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| INGREDIENTES DE LA RECETA |
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| ELABORACIÓN DE LA RECETA |
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Mezcla en un bol el pan, la leche, los huevos, la sal, las almendras, la pimienta, el perejil y el cebollino. Haz pequeñas bolitas con esta mezcla. Enharina y fríe en una sartén con abundante aceite bien caliente. |
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