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| INGREDIENTES DE LA RECETA |
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| ELABORACIÓN DE LA RECETA |
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Lavar y quitar las partes verdes a las fresas. Trocearlas si fueran muy grandes. Pelar y cortar en trozos los plátanos. Poner las frutas en un recipiente e incorporar el yogur y la leche. Triturar hasta conseguir una preparación suave y homogénea. Insertar una fresa en cada pajita. Repartir el batido en los vasos elegidos y servir con la pajita metida en el vaso. |
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