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| INGREDIENTES DE MINI TORTAS DE PLATANOS |
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| ELABORACIÓN DE MINI TORTAS DE PLATANO |
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Se pelan y cuecen al vapor en una olla a presión durante 3 minutos. Se amasan el resto de los ingredientes, si nos queda una masa ligera le añadimos un poco más de harina, para espesar, si por el contrario se espesa, añadir un poco más de anis y zumo de limón. Con las manos enharinadas haremos con esta masa pequeñas bolitas. Se frien las bolitas en aceite, y se les pone un poco de miel por encima. |
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